Product Information

Contains 46 antioxidants and more than 18 amino acids. It is rich in vitamins A, B1, B2, B3, B6, B7, C, D, E and K, calcium, phosphorus, iron, magnesium etc.

How to use: Take 1 teaspoon daily. It can be used as a tea, added to juices, yogurt, salads and soups.

Caution: Do not take by pregnant women and those undergoing treatment with anticoagulants.

Nutritional information per 100g .: Energy 1349 kj / 320 kcal – Fats 2.3g – of which saturated 0.6g – Carbohydrates 38.2g – of which sugars 14.7g – Fiber 27.1g – Proteins 7.8g – Salt 0.3gr

Vitamins: A 16300mg – E 113mg – C 17.3mg – B1 2.6mg – B2 20.5mg – B3 8.2mg

Potassium 132mg – Calcium 2003mg – Phosphorus 204mg – Magnesium 368mg – Iron 28.2mg – Zinc 3.3mg – Copper 0.6mg

Organic Product – Origin: SRI LANKA